21 December 2007


Thank you so much Sheila for this absolutely delicious/divine FRUIT SQUARES recipe. This is definitely going to become a big favourite of the Fourie household.

Don't waste time, with Xmas round the corner this is a must. It is so quick and easy ... a 'one bowl' recipe. Hardly any washing up to do.

I used Sugarbird's mixed fruit in a box (has got cherries in it as well). The one box equals two cups of fruit.

As Sheila says:
"These are divine, I take no responsibility if you eat them all at once!!!!! They are great for Xmas sprinkle with some icing sugar when cool.

Here's the recipe:

2 cups selfraising flour
2 cups sugar
1 cup oats
1 cup coconut
2 cups mixed fruit (dates,cherries work too)
2 eggs
1 tsp.almond ess.
250 grms melted margarine (BUTTER)

Mix all ingredients together and press into greased baking dish.
Bake at 180 c until golden brown (25-35 mins.)
Cut while still warm.

- Tuty Fruity Signing Off


  1. You sure are becoming domesticated on the cooking side...yummy!!

  2. These look absolutely stunning - will definitely have to try them out.

    I am quite impressed with all this baking you are doing!!



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